Skånsk Chili is a family business that grows chili for the production of organically certified chili sauces. Chili is our passion and we are proud to take responsibility for the entire chain from putting the seed in the ground to the finished sauce on the store shelf. The chili we use in our sauces comes from our own cultivation and the sauce is produced in our IP Livsmedel certified factory in Landskrona.
How it started
It was my interest in cooking that laid the foundation for growing. I have Japanese ancestry and lived in Tokyo for a few years as an adult, where I came into contact with food from all over the world. When I returned home to Sweden, I found that it was difficult to find the ingredients for my favorite spicy dishes.
Having always had a keen interest in growing, I started growing my own chili on a small scale. The interest and cultivation grew and eventually I decided to quit my job as a programmer and become a full-time chili grower and Hot Sauce maker.
